My chilli 😊

Tonight it's the night the kids eat at the in-laws so I decided to cook something really spicy for a change.....think I got carried away 😜

Just a few chilli's!

Tonight once kids were in bed I put rice in steamer and set on timer, threw all ingredients into pan for chilli....

1) soften onion and bell pepper in olive oil spray 

2) add chilli's and garlic cook for couple of minutes

3) add lean steak mince and brown 

4) add can of drain rinsed kidney beans

5) add cumin, paprika, salt & pepper to taste (add a little at a time until it suits your taste buds)

6) tomato purée

7) tin of chopped toms and chopped fresh coriander.

8) water (enough to ensure it doesn't dry out for 20 minutes, normally a cup)

Then cover, simmer and go and do yoga! Well ok you don't have to do yoga it's just what I did. By time I finished my session about 20 minutes everything was cooked, ready and I can tell you it's gone down a treat.... And yes I made enough to freeze a portion... As if I wouldn't!